Sunday, 18 December 2011

~ Christmas cake update! ~

Again, not crafting but something very Christmassy! I have been feeding my Christmas cake for the last month or so (with lovely sherry!).


I have found the ideal way to ensure adequate distribution is using a needle and syringe.


The cake is now covered in marzipan ready to be iced! I'm very excited and also rather apprehensive about this but am hoping not to make a mess of it!

Happy Crafting!

1 comment:

Pam said...

I bet that will taste delicious!!